Simon Squibb

Sarah Willingham: Why You Should Make Yourself Redundant To Be Successful | PEP TALK - S3 EP 1

Episode Summary

Sarah is one of Europe’s most prominent entrepreneurs, investors and consumer experts, working mainly in the hospitality and lifestyle sectors. She is a proud mum of four and believes that parenthood and business can exist simultaneously, without sacrificing the quality of each other.

Episode Notes

Sarah is one of Europe’s most prominent entrepreneurs, investors and consumer experts, working mainly in the hospitality and lifestyle sectors. She is a proud mum of four and believes that parenthood and business can exist simultaneously, without sacrificing the quality of each other.

Sarah is also a recognised TV personality, appearing as a judge on Raymond Blanc’s ‘The Restaurant’ and sitting alongside Peter Jones, Deborah Meaden, Nick Jenkins and Touker Suleyman as an investor on BBC’s ‘Dragon’s Den’.

In her twenties, Sarah led the international expansion of Pizza Express and Planet Hollywood before going it alone to buy Bombay Bicycle Club, turning it into the UK’s largest chain of Indian restaurants.

These successes helped establish her as a leading figure within the restaurant industry, and Sarah recently took her new company ‘Nightcap’ public within 1 year of launching the business.

Today we find out the business secrets that she lives by.

“I define success in any business as when I’ve made myself redundant. So I start anything and try and make myself redundant from day one. Sometimes that can take years, sometimes you can do it really quickly, but I always strive to make myself redundant.“

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Watch on YouTube

https://youtu.be/evlG-bevoZE

Sarah Willingham:

https://www.instagram.com/sarahwillingham/

https://www.sarahwillingham.com

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